Cucumber & avocado inside, topped with baked salmon, finished with chili powder and chef’s special sauce. Slightly spicy. (Cooked)

Eel, avocado, cream cheese, wrapped in seaweed paper, lightly deep-fried to a golden perfection. finished with chef special sauce

Fresh salmon slices marinated in chef's signature sauce, served tableside over flaming coffee bean. A smoky, aromatic experience that ignites the senses. (recommend for dine-in)

sweet potato tempura wrapped inside, topped with sliced torched wagyu beef. finished with sea salt & crispy scallion for a perfect balance of rich and crunch.

Seaweed, organic tender tofu, scallion in soy miso broth

Vegetable dumplings with seasonal vegetable in house special miso broth

Pork dumplings with seasonal vegetable in house miso broth

Shrimp, scallop, and crab stick with seasonal vegetable in house spicy miso broth

Green lettuce, cucumber, and carrots with ginger dressing on side

Seared medium spicy pepper tuna and avocado with a bed of greens， fishegg in chef's special sauce.

Sweet chili sauce

Vegetable spring roll, 3 pieces

5 pieces. Light fried spicy salmon wonton topped with micro-greens and served in sweet chili sauce. Raw

Spicy scrunchy tuna with spicy mayo, micro-greens over a bed of crispy pan fried sushi rice. Raw

Raw

Fresh diced ahi tuna, avocado, and scallions, flavored w. lime juice, sesame oil, soy sauce, topped with crispy taro flakes

Fresh diced ahi salmon, avocado, and scallions, flavored w. lime juice, sesame oil, soy sauce, topped with crispy taro flakes

4 pieces. Cubed tuna, sesame seeds, and scallion marinated with spicy mayo. Olive oil and wasabi-infused fish roe. Served with crispy wonton chips. Raw

4 pieces. Cubed tuna, sesame seeds, and scallion marinated with spicy mayo. Olive oil and wasabi-infused fish roe. Served with crispy wonton chips. Raw

Raw

5 pieces. Spicy crunchy crab and mango wrapped with seared pepper tuna in chef's special sauce. Raw

Raw

Tuna, salmon, crab stick, avocado, cucumber, and tobiko in, wrapped with thinly sliced English. Raw

Slices of white tuna, cilantro, dices onion in chef special sauce

Green Mix, Shrimp, Kani, ,mango wrapped in rice paper with special sauce

Raw

Raw

Raw

Raw

Raw

Raw

Raw

Raw

Raw

salmon, avocado, cucumber

ebi shrimp, lettuce, cuccumber, mayo

Cucumber, avocado, crab stick

Eel, cucumber with avocado flying fish roe on top spicy mayo eel sauce

Shrimp tempura with cucumber, avocado, spicy mayo, eel sauce

Shrimp tempura fresh water eel and avocado flying fish roe on top served with eel sauce and spicy mayo

Shrimp tempura topped with a laye of spicy seafood salad and eel sauce and tobiko

Fried soft shell crab

asparagus, avocado, cucumber

cucumber, asparagus in avocado top

mango, avocado, cucumber

Shrimp tempura, cucumber inside, topped with spicy crab, avocado in chef special sauce. Cooked

Spicy crunch salmon and cucumber side, topped with slices salmon, lemon, avocado. Garnished with masago, micro-greens. Raw

Spicy yellowtail and cucumber inside. Topped with yellowtail, avocado, garnish with black tobiko and scallion. Raw

Spicy tuna, avocado crunch spicy mayo, inside, topped with torched otoro, crispy onion

Spicy tuna, jalapeño inside, topped with eel, avocado

Tuna, salmon, and asparagus inside, topped with yellowtail， rice puff, and red tobiko. Raw

Cucumber, asparagus in avocado top

Shrimp tempura, lobster salad, avocado, and fresh mango wrapped in soy paper, top with rice puff in chef special sauce

Spicy Crunchy white tuna, cucumber wrapped w. Kombu Nori, top with eel avocado and crispy taro flakes

Spicy crunch shrimp and kani, avocado, mango wrapped in soy paper with honey wasabi sauce

Tuna, salmon, yellowtail, crunch. Inside, top with four color tobiko. Raw

Spicy crunchy yellowtail, avocado, scallion inside, top with slices of white tuna, crispy swiss potatp strip ,microgreens in chef special sauce

Lobster tempura, mango, avocado inside, wrapped in soy paper, topped with tuna avocado in honey wasabi sauce. Raw

Shrimp tempura, cucumber, avocado inside, topped with tuna, salmon, avocado, jalapeño, garnished with masago. Raw

Tuna, salmon, yellowtail, avocado, jalapeño in soy paper wrap. Raw

Cucumber, avocado, crunch in soy paper. Topped with spicy diced tuna, salmon and wasabi flavored chili teriyaki dressing in special sauce

Shrimp tempura, avocado and cucumber inside, topped with spicy tuna and sliced lemon. Garnished with micro-greens

Spicy tuna & avocado inside, topped with torched tuna in spicy mayo sauce, garnished with black tobiko and micro-green. Raw

Spicy tuna, avocado inside, spicy salmon on top, garnished with micro-greens. Raw

Deep fried maki with white fish, cheese inside, topped with spicy tuna, caviar, scallion in chef special sauce. Cooked, raw

Raw. 18 pieces

10 pieces nigiri, 1 spicy tuna roll. Raw

Chef choice 9 pieces sashimi and 7 pieces nigiri. Raw

Chef choice only high-grade sashimi to create the best omakase served with two miso soups. Raw

10 pc nigiri, 18 pc sashimi, tuna maki, hakki special maki & rainbow maki

Vegetarian Miso Broth

Tokonsu Broth

Tokonsu Broth

Tokonsu Broth

Tokonsu Broth

Vanilla or green tea

Velvety ice cream wrapped in sticky rice mochi